This post is brought to you by White Lily. Last year, Curtis asked me to make peanut butter cookie cups, and since then, he also suggested chocolate chip cookie cups. I finally gave them a try a few months ago, shared them with friends, and they were a huge hit! I’m thrilled to share the…
These adorable heart-shaped chocolate cakes are the perfect treat to celebrate Valentine’s Day! A delightful cross between a chocolate torte and a molten lava cake, but in mini form—I know you’ll adore them! This recipe is part of the Good Cookie Food Bloggers Valentine’s Event, and I want to thank Dixie Crystals and OXO for…
This tofu and edamame bowl is incredibly delicious and satisfying—you might find yourself going back for seconds! While some might call it a tofu Buddha bowl, it’s not quite that, nor is it a traditional Vietnamese noodle bowl since I’ve paired it with peanut sauce instead of fish sauce. Regardless, I know you’ll love it…
Here’s a rephrased version of your content: — **This post is sponsored by White Lily.** Last year, Curtis asked me to make peanut butter cookie cups, which turned out to be a hit. Since then, he’s been talking about chocolate chip cookie cups too (he even drew me a little diagram!). So, of course, I…
I’m thrilled to share this recipe with you today! I’ll admit, I nearly devoured every single one of these creamy coconut-lime squares myself… they’re *that* good. I had to stop myself from eating them all because, trust me, I could have! Earlier this year, my dear friend Shelly released her cookbook, and it’s packed with…
Here’s a rephrased version of your content: — This Instant Pot Tortellini Soup is bursting with flavor! It’s packed with a variety of spices, fresh herbs, and plenty of cheese. Not only is it delicious, but it’s also a healthy option. The Beef Tortellini Soup is loaded with fresh vegetables like onions, garlic, carrots, spinach,…
I’m thrilled to share a recipe with you today, along with details about an event I’ve been organizing. Let’s start with the event: I’ve brought together a group of food bloggers to share Valentine’s Day-inspired recipes to help raise funds for Cookies for Kids’ Cancer, a nonprofit dedicated to fighting pediatric cancer. In past years,…
This recipe, a delicious collaboration with Land O’Lakes, is one I’m thrilled to share. I’ve enjoyed partnering with them for years, and it’s always rewarding to bring a project to fruition. These little peanut butter cookie cups were a long-awaited request from Curtis – a design he’d sketched as a kid, complete with a diagram…
There’s something irresistibly delightful about the combination of chocolate, graham crackers, and marshmallows—I simply can’t get enough! Although I’ve never tried creating a s’mores-inspired dessert before, I’m excited to finally cross it off my baking bucket list. I’m thrilled to partner with Campfire® Marshmallows to show you how to make these incredible Chocolate Pumpkin S’mores…
Absolutely, this is the grinder sandwich that’s gone viral on TikTok, and trust me, it’s every bit as incredible as you’ve heard! The sandwich features a delicious dressing made with mayo, red wine vinegar, onions, and other ingredients, making this grinder salad sandwich exceptionally tasty!
