Absolutely, this is the grinder sandwich that’s gone viral on TikTok, and trust me, it’s every bit as incredible as you’ve heard! The sandwich features a delicious dressing made with mayo, red wine vinegar, onions, and other ingredients, making this grinder salad sandwich exceptionally tasty!
This post is brought to you by White Lily. Last year, Curtis asked me to make peanut butter cookie cups, and since then, he also suggested chocolate chip cookie cups. I finally gave them a try a few months ago, shared them with friends, and they were a huge hit! I’m thrilled to share the…
This post is sponsored by Cabot. Today, I’m excited to share three different cheese ball recipes, including a delicious bacon cheese ball. These recipes are incredibly easy to make, and they’re sure to impress everyone, from family to friends! Previously, I showed you how to create a meat and cheese board using Cabot Cheese, and…
I’ve always enjoyed chicken lettuce wraps at restaurants and have been eager to try making them myself. With a delightful package from the National Honey Board in hand, I explored their website and discovered a wealth of fantastic recipes—many of them healthy! One recipe, featuring chicken lettuce wraps with 2 tablespoons of honey, particularly caught…
Eggs and tomatoes—I love them both. Especially eggs. The combination of eggs baked in tomatoes is one of my favorites, and today, I’m excited to share this recipe from Todd Porter and Diane Cu of *White on Rice Couple*. Not only are Todd and Diane dear friends of mine, but they’re also incredibly talented photographers…
I received an amazing mini fridge from Netflix and I’d love to give it away to one of you! This post contains affiliate links, which means I earn commissions from purchases made through these links. As an Amazon Associate, I earn from qualifying purchases. The prize is a Cooluli Classic mini refrigerator, perfect for your…
I’m deeply grateful for my health. A recent illness and hospital stay served as a stark reminder of the importance of appreciating what we have. Good health is a precious gift, and I’m incredibly thankful for the care I received during my recovery. A truly fulfilling life stems from recognizing and cherishing these blessings.Last year,…
I’m thrilled to team up with Land O’Lakes again this year for Kitchen Conversations, showcasing more amazing recipes featuring—you guessed it—butter! Steak lovers, raise your hands! I’m a huge fan, and this recipe for Grilled Flank Steak with Chimichurri Butter is both fun and incredibly easy. Using Land O’Lakes® Butter with Olive Oil, I created…
This post is sponsored by DOVE® Chocolate. Valentine’s Day is just around the corner, and we’re embracing a cozy, home-cooked celebration. Dinner together, followed by dessert – it’s our perfect way to spend this special day. In our house, “I love you” often comes with a side of chocolate! I’m thrilled to share these incredible…
Oh, buttered noodles. I could write a whole novel about them. I’m practically obsessed. During high school, I worked in the dining hall of an assisted living facility, and every Sunday, *buttered noodles* were on the menu. After serving lunch, we’d get to snag a plate for ourselves. I always paired them with mashed potatoes—it’s…
